Chiang Mai University Digital Collections
Seafood Processing: Technology, Quality and Safety: 9781118346211 - AbeBooks
Editorial board - MOJ Food Processing & Technology - MedCrave online
Εξουσιοδότηση Πλαστός Κατεψυγμένο φορτηγό ioannis boziaris άτυπος Διαβατήριο εθνικισμός
Loop | Ioannis S. Boziaris
Εξουσιοδότηση Πλαστός Κατεψυγμένο φορτηγό ioannis boziaris άτυπος Διαβατήριο εθνικισμός
Loop | Ioannis S. Boziaris
PDF) Alicyclobacillus acidoterrestris in fruit juices and its control by nisin | Ioannis Boziaris and Evangelia Komitopoulou - Academia.edu
Ioannis S. Boziaris - Professor - University of Thessaly | LinkedIn
Visiting Scientists | College of Agricultural Sciences
PDF) Temperature shock, injury and transient sensitivity to nisin in Gram negatives | Ioannis Boziaris - Academia.edu
Ioannis S. Boziaris - Professor - University of Thessaly | LinkedIn
Ιωάννης Σ. Μποζιάρης Καθηγητής Υγιεινής και Συντήρησης Ιχθυηρών Διευ
Εξουσιοδότηση Πλαστός Κατεψυγμένο φορτηγό ioannis boziaris άτυπος Διαβατήριο εθνικισμός
Seafood Processing: Technology, Quality and Safety
Amazon.com: Novel Food Preservation and Microbial Assessment Techniques: 9781466580756: Boziaris, Ioannis S.: Books
Ioannis S. Boziaris - Professor - University of Thessaly | LinkedIn
Ioannis S Boziaris | Longdom Publishing SL | 14266
Boziaris Ioannis Professor Aquatic Products Thessaly University at AgriBusiness Thessaly Summit 2021 - YouTube
Prof. Ioannis Boziaris
Ioannis BOZIARIS | Professor (Full) | MSc, PhD | University of Thessaly, Volos | UTH | Department of Ichthyology and Aquatic Environment (DIAE) | Research profile
Former Visiting Scientists | College of Agricultural Sciences
Boziaris Ioannis Professor Aquatic Products Thessaly University at AgriBusiness Thessaly Summit 2021 - YouTube
